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Vermont Smoke & CureUncured Summer Sausage

3 x 6 oz.In stock

Click image to zoom| 842 Customers love this item

Vermont Smoke & CureUncured Summer Sausage

3 x 6 oz.In stock

$19.99
5% savings vs retail Learn more
Add $19.99 to meet order minimum
When does this product expire? Find out
Summer Sausage
  • Smoked Pepperoni
  • Summer Sausage
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About the Product

Vermont Smoke & Cure's Uncured Summer Sausage, with clean, tangy flavor from slow fermentation, made without sodium nitrite. Made with beef and pork raised without antibiotics or added hormones and vegetarian fed.

Better Meat For All. At Vermont Smoke & Cure, they’ve been consciously crafting delicious smoked meats and meat snacks since 1962. Their team of employee-owners makes everything in their Smokehouse right in the hills of Vermont. They pride themselves on being a good neighbor and partner to the local farmers. This is how they do business - and the beauty is, it all combines to create the finest flavor in every bite.

• No Nitrite Or Nitrate Added
• Beef & Pork Raised Without Antibiotics
• No Added Hormones
• Vegetarian Fed

Boxed sells big products -- the kind you'd find at your local warehouse club -- without the membership fees or trip to the store.

Product Values

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Nutrition Facts

  • Vermont Smoke & Cure Uncured Summer Sausage

    Serving Size(2 oz.) (56g)
    Servings Per Container3.5
    Amount Per Serving
    Calories170
    Calories from Fat120
    Total Fat13g
    Saturated Fat5g
    Trans Fat0g
    Cholesterol35mg
    Sodium460mg
    Total Carbs1g
    Dietary Fiber0g
    Sugars1g
    Protein12g
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron6%

Ingredients

Beef, Pork, Sea Salt, Evaporated Cane Sugar, Spices, Celery Juice Powder, Natural Flavor, Ground Mustard Seed, Garlic Powder, Lactic Acid Starter Culture (Not From Milk)

Expiration Date

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